WARNING: These pretzels are unlike any other you've tasted. They can be addictive and may cause you to stop buying machine-made, store bought pretzels.
Somewhat of a regional delicacy in Pennsylvania, these pretzels are made by combining flour, shortening, yeast, baking soda and salt. But what gives these pretzels their special taste is the coal-fired oven and the 450-degree temperatures they're baked in.
There are no additives or preservatives, just heaping amounts of experience and love. After all, this is a family business, making dough, rolling and baking pretzels since 1927!
Shuey's pretzels are good with mustard. Shuey's are good with cheese. They're good with ice cream. They're good by themselves. They're just simply GOOD.
In fact, once you've had a Shuey's Pretzel, you'll never go back.